Alabama’s State Bread Controversy

Wednesday, 01 February 2012 | by Pat's Picks

There’s a serious debate going on in Alabama about what the state’s official bread should be: biscuits or cornbread. The argument for biscuits is that they’re versatile, can be eaten from breakfast to dinner and, in a pinch, can make the base of a sandwich. Cornbread, on the other hand, can be served with more things, and has greater sopping-up power. The Birmingham News has recipes for both, if you’d like to do some research.

SOURCE: Birmingham News